Satay is one food that is very popular in Indonesia. It tastes good and delicious as well as material that is easily found in the market, are some factors that make this chicken satay become one of the favorite foods of children to adults. Well, for those of you who ternasuk fan satay dishes, this time the team will try the recipes typical serving Best Satay Sauce Recipe In Indonesia. Here are the ingredients and how to make chicken satay peanut sauce:

Recipes to Make Satay Sauce 

Materials Make Peanut Chicken Satay Seasoning:
½ chicken (skin and bones wasting and diced)
5 tablespoons soy sauce (spreads)
2 tablespoons margarine (melted, to smear)
2 lime (optional)
Puncture satay taste

Satay Sauce Recipe

Materials to make the peanut sauce:

350 ml water
150 grams fried peanuts (puree, could blender (finer) or pulverized itself but rather rough
5 tablespoons soy sauce
Salt to taste
Ground pepper to taste
Cooking oil to taste (for frying)

The material to be crushed to make the peanut sauce:

5 red onions
3 cloves garlic
4 pieces of red pepper
2 eggs hazelnut

Complement:

Sliced ​​tomatoes, sliced ​​red pepper, red onion slices, rhombus or rice cake

How to make satay sauce (satay recipe) :

The first step, heat the oil, then enter the crushed spices (onion, garlic, red chili pepper, and hazelnut) and stir-fry until fragrant.
The second step, ADD peanuts that have been previously smoothed and water. Then cook until boiling and thickened visible.
Add pepper powder, salt, soy sauce and stir until blended.

How to Make Peanut Chicken Satay Seasoning:

The first step, Wash the chicken until it is completely clean and drain. Once dried chicken meat then chicken skewers with satay using the jab, and then set aside
The second step, Mix soy sauce and margarine together and stir until evenly mixed. After that, apply evenly on chicken satay.
The third step, Grilled chicken satay on a fire until you see the half-cooked, then remove from heat. Furthermore, dip it in peanut sauce and then bake until cooked chicken meat and looks brownish and Lift.
Lastly, serve the chicken satay with peanut sauce and lemon juice (if using), kemdian equipped with sliced ​​tomatoes, sliced ​​red onion, sliced ​​chili sauce, and cake or diamond.
Thus Recipes Make Delicious Peanut Sate Ayam Bumbu can we present to you, it's easy - I hope that we gave this recipe can be easily practiced at home. Do not miss also others such as satay recipe: Recipes Make Delicious Delicious Sate Quail Eggs and Seasonings Ketchup Recipe Sate Kambing specials